Method of use:

INITIAL FEEDING PERIOD:

Use Brit VD Joint & Mobility Dog initially for a period of up to 6 months. Maximum effect of Brit VD Joint & Mobility Dog can be expected during the first 2 months. In case of acute osteoarthritis or mobility problem consult with your veterinarian use of additional medication for pain and inflammation management during initial feeding period. Consult anytime any additional treatment and follow-up examination with your veterinarian.

LONG-TERM FEEDING:

Maintaining optimal weight and activity in dogs with degenerative joints disease (DJD) is essential for long-term activity. Regular checks of body weight are essential for effective management of DJD.

Feeding table:

Dog weight (kg)	2	5	10	15	20	25	30	40	50	60	70	80
Daily amount (g)	30	75	130	170	210	250	290	360	420	480	540	600

Composition:

dehydrated herring (28%), yellow peas (24%), hydrolysed salmon protein (10%), buckwheat, apple pulp, flaxseed (6%), chicken fat (5%), collagen (3%, type I. hydrolyzed), salmon oil (3%), hydrolysed chicken liver (2%), minerals, dried algae (0.5%, Ascophyllum nodosum), dried algae (0.4%, Schizochytrium limacinum), hydrolysed crustacean shells (a source of glucosamine sulphate 0.15%), hydrolysed cartilage (a source of chondroitin sulphate, 0.12%), methyl sulphonyl methane (0.02%), yeast extract (source of mannan-oligosaccharides, 0.02%), β-glucans (0.02%), egg shell membrane (0,015%), sea buckthorn (0.015%), fructo-oligosaccharides (0.013%), Boswellia serrata (0.013 mg/kg), Mojave yucca  (0.012%), green-lipped mussel extract (Perna canaliculus, 0.01%).

Metabolisable energy:

3,720 kcal/kg

Analytical constituents:

crude protein 29.0 %, fat content 13.0 %, crude fibre 2.5 %, crude ash 6.0 %, moisture 10 %, omega-3 3.3 %, omega-6 1.9 %, EPA (20:5 n-3) 0.40 %, DHA (22:6 n-3) 0.55 %, calcium 0.8 %, phosphorus 0.6 %, sodium 0.6 %, magnesium 0.08 %, vitamin E 500 mg/kg

Nutritional additives per 1 kg:

vitamin A (3a672a) 22,000 I.U., vitamin D3 (E671) 1,800 I.U., vitamin E (3a700) 500 mg, vitamin C (3a312) 500 mg, choline chloride (3a890) 650 mg, biotin (3a880) 0.8 mg, vitamin B1 (3a821) 6.5 mg, vitamin B2 8.4 mg, niacinamide (3a315) 38 mg, calcium-D-panthothenate (3a841) 19 mg, vitamin B6 (3a831) 6.5 mg, folic acid  3a316) 0.9 mg, vitamin B12 0.05 mg, zinc chelate of amino acids hydrate (3b606) 120 mg, ferrous chelate of amino acids hydrate (E1) 90 mg, manganese chelate if amino acids hydrate (E5) 45 mg, potassium iodide (3b201) 0.8 mg, cupric chelate of amino acids hydrate (E4) 20 mg, organic form of Selenium produced by Saccaromyces cerevisiae CNCM I-3060 (selenised yeast inactivated) (3b8.10) 0.2 mg, L-carnitine (3a910) 500 mg. Gut flora stabilisers per 1 kg: Enterococcus faecium DSM 10663/NCIMB 10415 (4b1707) 1x109 CFU

 

Contains EU approved antioxidants: tocopherol extracts from vegetable oil (1b306), ascorbyl palmitate (1b304) & rosemary extract.

Method of use:

Consult the use of Brit VD dietetic food with your veterinarian – if combined with dry food Brit VD Dog Grain Free Joint & Mobility, reduce daily dose accordingly. Use initially for a period of up to 3 months, it is recommended that a veterinarian´s opinion be sought before use or before extending the period of use. This food is suitable for long-term use. Ensure your dog has access to fresh drinking water at all times. Store in a cool and dry place. Once the can is opened, keep in the fridge and use within 2 days.

Feeding table:

Weight of the dog (kg)	5-10	10-30	30-60
Daily dose (g)	200 - 400	400 - 800	800 – 1 300

Composition:

herring (35%), turkey (25%), pea flour (1.5%), collagen (1%, type I. hydrolyzed), algae oil (0.9%, Schizochytrium limacinum), lignocellulose (0.5%), dried algae (0.5%, Ascophyllum nodosum), calcium carbonate (0.4%), glucosamine (0.03%), chondroitin sulphate (0.02%), methyl sulphonyl methane (0.005%), mannan-oligosaccharides (0.005%), fructo-oligosaccharides (0.003%), β-glucans (0.003%), Mojave yucca (0.003%), dried sea buckthorn (0.003%), Boswellia serrata (0.002%), green-lipped mussel extract (Perna canaliculus, 0.002%).

Metabolisable energy:

1 062 kcal/kg

Analytical constituents:

Crude protein 8.0%, Crude fat 8.0%, Crude ash 2.5%, Moisture 78.0%, Crude fiber 1.0%, Calcium 0.3%, Phosphorus 0.2%, Sodium 0.3%, Magnesium 0.05%, Omega 3-fatty acids 1.2%, Omega 6-fatty acids 1.5%, EPA (20:5 n-3) 0.2%, DHA (22:6 n-3) 0.3%, Vitamin E 200 mg/kg.

Nutritional additives per 1 kg:

Vitamin D3 (3a671) 400 IU, Vitamin E (3a700) 200 mg, Vitamin C (3a312) 150 mg, Vitamin B1 (3a821) 4.0 mg, Biotin (3a880) 0.5 mg, Zinc (3b612) 25 mg, Iron (3b107) 10 mg, Manganese (3b505) 3 mg, Potassium iodide (3b201) 0.6 mg, Copper (3b407) 2.4 mg, Taurine (3a370) 1,000 mg, L-carnitine (3a910) 100 mg.